Fried lamb chops with pap. Allow lamb chops to come up to room temperature before cooking. Add salt and pepper to both sides of the chops. Heat a skillet to Medium heat on your stove top.
I'm tired quick will do for me, the lamb chops was tasty and delicious 😋 Season the chops with dried thyme, salt and pepper. Drizzle with olive oil and rub in. Once hot, place the chops in the pan and sear on one side, turn over and sear on the other side.
Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, fried lamb chops with pap. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Allow lamb chops to come up to room temperature before cooking. Add salt and pepper to both sides of the chops. Heat a skillet to Medium heat on your stove top.
Fried lamb chops with pap is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fried lamb chops with pap is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried lamb chops with pap using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried lamb chops with pap:
- {Make ready 6 pieces of lamb chops.
- {Make ready to taste of Lamb spice.
- {Take 125 ml of Wellington steak marinade.
Fry over medium heat until cooked to your liking. Sprinkle chops with salt; place on plate. Directions Sprinkle the lamb chops on both sides with the salt, pepper, garlic powder and rosemary. Add oil to a large cast iron or heavy steel pan on medium high heat until very hot.
Steps to make Fried lamb chops with pap:
- Place your lamb chops in a pot and spice it with the lamb spice and dash of water to cook it.
- Then after a while cooking turn it and let it fry in it's own fat then pour the marinade to give it that punch of flavour.
- Let it fry again and then once it's cooked and smell good then serve. We enjoying the lamb chops with iPap.
Ingredients you need to make Pan-Fried Lamb Chops. Tip: You can buy individual lamb rib chops, but I often buy lamb rib roasts (typically much less expensive per pound) and divide the individual chops with a very sharp knife. Intensely flavorful, pan-fried lamb chops require minimal effort to taste amazing. Simply season them with salt, pepper, garlic, and rosemary, then quickly fry. Pan-fried lamb chops are surprisingly easy to make.
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