Taco Salad. Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Browse Our Official Site For Tasty Mexican Salad Recipes!
Brown ground beef and taco seasoning. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Browse Our Official Site For Tasty Mexican Salad Recipes!
Taco Salad is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Taco Salad is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have taco salad using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- {Make ready 1 Lb. of Ground Beef (90/10).
- {Prepare 1/2 head of Iceburg Lettuce.
- {Take 1/2 of Avocado 🥑.
- {Make ready 1 of Campari Tomato 🍅.
- {Get 1/2 C of Corn (optional).
- {Take 2 TBS. of Cilantro.
- {Make ready 1/4 C of Shredded Cheddar Cheese.
- {Make ready of Salsa of your choice (I make my own).
- {Make ready 2 TBS. of Sour Cream.
- {Prepare 1/4 of Serrano Pepper (optional).
- {Take of Taco Seasoning.
- {Get of Garlic Powder.
- {Take of Salt.
- {Take of Pepper.
And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese.
Steps to make Taco Salad:
- Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up..
- Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt..
- When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients..
- Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :).
An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad. Depending on the type of salsa you use, the salad will vary in heat. In a skillet, brown ground beef; drain well.
So that's going to wrap it up for this special food taco salad recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!